Pecan Pie Balls

These Pecan Pie Balls are a delicious, no-bake treat that captures all the flavors of traditional pecan pie in a bite-sized form. They’re perfect for holiday gatherings, snacks, or just a sweet treat anytime. With the natural sweetness of dates and the rich nuttiness of pecans, these energy bites are both satisfying and nutritious.

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Why You’ll Love This Recipe:

1. No-Bake: These bites come together quickly with minimal effort.
2. Healthy & Sweet: Dates provide natural sweetness, while pecans add a crunchy texture and depth of flavor.
3. Easy to Make: With just a few ingredients and a food processor, you can whip these up in minutes.
4. Great for Snacking: Perfect for a quick pick-me-up or a healthy dessert option.

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Ingredients:

• 1 1/2 cups pecans
• 1 1/2 cups dates, pitted
• 1/2 tsp cinnamon
• 1/4 tsp salt
• 1/2 tsp vanilla extract
• 1/4 cup shredded coconut (optional, for coating)

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Directions:

1. Process the Pecans:
   In a food processor, pulse the pecans until finely chopped, but be careful not to turn them into a powder.
2. Add Dates and Flavorings:
   Add the dates, cinnamon, salt, and vanilla extract to the food processor. Process until everything forms a sticky dough.
3. Form the Balls:
   Roll the dough into small balls, about 1 inch in diameter. If desired, roll them in shredded coconut to coat the outside for an added texture and flavor.
4. Chill and Serve:
   Refrigerate the pecan pie balls for at least 30 minutes before serving. This helps them firm up and enhances the flavor.

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Prep Time: 10 minutes

Cooking Time: None

Total Time: 40 minutes (including chilling time)

Servings: Makes about 12-15 balls

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Tips and Variations:

• Flavor Variations: If you want to add some extra flavor, you could incorporate a small amount of maple syrup or a dash of nutmeg for a twist.
• Coating Ideas: Instead of coconut, you could roll the balls in cocoa powder, crushed pecans, or ground cinnamon for different textures and flavors.
• Storage: These can be stored in an airtight container in the fridge for up to 1 week, or frozen for longer storage.

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Conclusion:

These Pecan Pie Balls are a simple, healthy dessert that brings the warm flavors of pecan pie into an easy-to-make, bite-sized form. With only a handful of ingredients and no baking required, they’re perfect for when you’re craving something sweet, crunchy, and satisfying without a lot of fuss.

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