Lazy Chicken Parmesan Grilled Cheese

If you’re craving the comforting flavors of Chicken Parmesan but want a quicker, easier version, look no further than this Lazy Chicken Parmesan Grilled Cheese. This recipe combines the crispy, golden crunch of breaded chicken patties with the creamy, melty goodness of provolone cheese and marinara sauce, all sandwiched between slices of perfectly toasted Italian bread. It’s the ultimate hybrid of two beloved comfort foods: chicken parmesan and grilled cheese!

Perfect for a busy weeknight or when you’re just in the mood for something indulgent yet simple, this dish delivers the bold, savory flavors of a classic Chicken Parmesan without the need for lengthy preparation or frying. Using frozen breaded chicken patties as a shortcut, you can have this mouthwatering meal on the table in no time. Each bite is an explosion of cheesy, saucy goodness that’s sure to satisfy.

So, let’s dive into why you’ll love this easy twist on the traditional Chicken Parmesan and how you can recreate this delicious dish at home.

Why You’ll Love This Recipe

1. Quick and Easy: With just a few ingredients and minimal cooking time, you can enjoy a Chicken Parmesan-inspired meal in under 30 minutes.
2. Perfectly Crispy Chicken: Using frozen breaded chicken patties ensures you get a crisp, golden crust without the hassle of breading the chicken yourself.
3. Cheesy Goodness: Melty provolone cheese and a sprinkle of Parmesan elevate the flavor, making this sandwich incredibly cheesy and satisfying.
4. Flavorful Marinara: The marinara sauce, seasoned with basil and garlic salt, adds a tangy, rich flavor that pairs perfectly with the chicken and cheese.
5. Comfort Food Done Right: It combines the best elements of Chicken Parmesan and grilled cheese, giving you the ultimate comfort food mash-up.

Ingredients

• Frozen breaded chicken patties (such as Tyson®)
• Garlic butter
• Italian bread
• Marinara sauce
• Dried basil
• Garlic salt
• Provolone cheese slices
• Shredded Parmesan cheese

Variations

• Different Cheeses: Swap out provolone for mozzarella or a combination of mozzarella and cheddar for a unique twist.
• Spicy Version: Add a pinch of red pepper flakes to the marinara sauce for a bit of heat.
• Herb Boost: Fresh basil or oregano can be used in place of dried basil for a more vibrant, aromatic flavor.
• Vegetarian Option: Substitute the chicken patties with breaded eggplant slices or veggie patties for a meatless version.
• Garlic Lovers: Add extra garlic butter or fresh garlic to the bread for a more robust garlic flavor.

How to Make the Recipe

Step 1: Prepare the Chicken Patties

Cook the frozen breaded chicken patties according to the package instructions. Typically, this will involve baking them in the oven for 20-25 minutes at 400°F (200°C) until golden brown and crispy.

Step 2: Toast the Bread

While the chicken is cooking, heat a skillet or griddle over medium heat. Spread garlic butter on one side of each slice of Italian bread. Once the pan is hot, place the bread slices butter-side-down in the skillet and toast until golden brown and crispy, about 2-3 minutes. Flip the bread slices over, and set them aside.

Step 3: Assemble the Sandwich

Spread marinara sauce on one slice of toasted bread. Sprinkle a pinch of dried basil and garlic salt over the sauce. Place the cooked chicken patties on top of the sauce. Add a slice of provolone cheese to each chicken patty and sprinkle with shredded Parmesan.

Step 4: Melt the Cheese

Top the sandwich with the other slice of toasted bread, buttered side up. Return the sandwich to the skillet and grill on medium heat until the cheese is fully melted and the bread is golden brown on both sides, about 2-3 minutes per side.

Step 5: Serve and Enjoy

Once the cheese has melted and the sandwich is crispy on both sides, remove from the skillet. Slice in half and serve hot, with extra marinara sauce on the side for dipping.

Tips for Making the Recipe

• Use Fresh Marinara: If you have homemade marinara sauce, use it for a richer, more flavorful sandwich.
• Don’t Overcrowd the Skillet: When grilling the sandwiches, don’t overcrowd the pan. If making more than one sandwich, cook them in batches to ensure they cook evenly.
• Crispier Chicken: For an extra-crispy chicken patty, try air frying the frozen patties instead of baking them.
• Adjust Seasoning: Taste the marinara sauce and adjust the seasoning with more basil, garlic salt, or even a touch of sugar to balance the acidity.

How to Serve

• Serve with Fries: Crispy fries or sweet potato fries make the perfect side dish for this sandwich.
• Pair with a Salad: A fresh green salad with a tangy vinaigrette can help balance the richness of the sandwich.
• With Extra Sauce: Serve with a side of extra marinara sauce for dipping for a saucy, flavorful experience.
• For a Hearty Meal: Pair with a hearty soup, like a creamy tomato basil soup, for the ultimate comfort meal.

Make Ahead and Storage

Storing Leftovers

Leftovers can be stored in an airtight container in the fridge for up to 2 days. Reheat in the oven or a skillet for best results, as the microwave can make the bread soggy.

Freezing

While it’s not recommended to freeze the entire sandwich, you can freeze the cooked chicken patties separately. Once frozen, they can be reheated and used for future sandwiches.

Reheating

Reheat the sandwich in a skillet over medium heat, pressing down gently with a spatula to ensure the cheese melts and the bread gets crispy again.

FAQs

1. Can I use a different type of bread?

Yes, you can use any bread you like, though Italian or sourdough bread works best for a crisp, sturdy base.

2. Can I make this sandwich without garlic butter?

Yes, you can use regular butter or olive oil in place of garlic butter if you prefer.

3. Can I use fresh chicken instead of frozen patties?

If using fresh chicken, you’ll need to bread and cook the chicken breasts before assembling the sandwich.

4. Can I add vegetables to this sandwich?

Yes, sautéed mushrooms, onions, or bell peppers would make a great addition to this sandwich.

5. Is this recipe spicy?

This recipe is not spicy, but you can add red pepper flakes to the marinara sauce for an extra kick.

6. Can I make this sandwich without marinara sauce?

You can use Alfredo sauce or pesto for a different flavor profile, though it won’t be a traditional Chicken Parmesan.

7. How can I make this healthier?

Use whole grain bread, opt for reduced-fat cheese, and bake the chicken instead of frying it for a healthier version.

8. Can I make this in a panini press?

Yes, a panini press works great for this recipe and will give you an even crispier sandwich.

9. Can I use a different cheese instead of provolone?

Yes, mozzarella or cheddar would work as well, though provolone adds a great flavor for this dish.

10. Can I serve this sandwich with something other than marinara sauce?

You could serve it with a garlic butter dipping sauce or a creamy ranch sauce for a different twist.

Conclusion

The Lazy Chicken Parmesan Grilled Cheese is the perfect solution for when you’re craving something comforting but don’t have the time to make a traditional Chicken Parmesan. With crispy breaded chicken, melty cheese, and flavorful marinara sauce, this easy-to-make sandwich is a delightful combination of two classic favorites. It’s simple, quick, and absolutely delicious—perfect for a weeknight meal or a cozy weekend lunch. Try it today and enjoy the ultimate comfort food with minimal effort!

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