Easy Pizza Roses for Valentine’s Day

If you’re looking for a fun, unique, and delicious way to celebrate Valentine’s Day with your loved ones, these Easy Pizza Roses are the perfect treat! These delightful little pizza roses are made by rolling up pizza dough with your favorite pizza toppings, creating an adorable rose shape that’s as tasty as it is beautiful. Whether you’re preparing a special dinner for your partner or making a fun snack for the family, these pizza roses will add a creative twist to your Valentine’s Day celebration.

What makes these pizza roses even more special is that you can customize them to suit your tastes. From classic pepperoni to vegetarian options, the possibilities are endless. The soft, warm dough, melted cheese, and flavorful toppings combine to create an irresistible bite-sized dish that’s both savory and satisfying. Plus, they’re easy to make and perfect for involving the kids in the kitchen or surprising your partner with a homemade, heart-shaped treat.

These Easy Pizza Roses are a simple yet stunning way to show your love this Valentine’s Day.

Why You’ll Love This Recipe

1. Fun and Creative

Shaping the pizza dough into rose forms adds a fun and artistic touch to your meal, making it feel extra special for Valentine’s Day.

2. Customizable Toppings

You can personalize each pizza rose with your favorite toppings, from classic pepperoni to fresh veggies or even a sprinkle of herbs.

3. Perfect for Sharing

These pizza roses are bite-sized, making them the perfect appetizer or finger food for sharing at a party or romantic dinner.

4. Quick and Easy

With pre-made pizza dough and simple ingredients, this recipe comes together quickly, allowing you to make a delicious and beautiful treat in no time.

5. Kid-Friendly

This recipe is a great way to get the kids involved in the kitchen. They can help roll the dough and choose their favorite toppings to create their own pizza roses.

Ingredients

  • Pizza dough (store-bought or homemade)
  • Tomato sauce (pizza sauce or marinara)
  • Mozzarella cheese (shredded)
  • Pepperoni slices (or your choice of protein like sausage or ham)
  • Fresh basil (optional)
  • Olive oil (for brushing)
  • Salt and pepper (to taste)
  • Red pepper flakes (optional, for a bit of heat)

Variations

  • Vegetarian Pizza Roses: Skip the meat and load the roses with veggies like bell peppers, onions, mushrooms, and spinach.
  • Spicy Pizza Roses: Add a sprinkle of red pepper flakes or drizzle with hot sauce to give the roses a spicy kick.
  • Cheese Lovers: For an extra cheesy treat, add a layer of ricotta, goat cheese, or Parmesan along with mozzarella.
  • Chicken Alfredo Roses: Use Alfredo sauce instead of tomato sauce and add grilled chicken for a creamy, savory twist.

How to Make the Recipe

Step 1: Prepare the Pizza Dough

If you’re using store-bought pizza dough, roll it out on a lightly floured surface until it’s about 1/8 inch thick. If you’re making homemade dough, follow your recipe’s instructions for preparation and rolling.

Step 2: Add the Toppings

Spread a thin layer of tomato sauce evenly over the rolled-out dough. Sprinkle a generous amount of shredded mozzarella cheese over the sauce. If you’re using additional toppings like pepperoni, vegetables, or herbs, layer them evenly on top of the cheese.

Step 3: Cut the Dough

Using a sharp knife or pizza cutter, slice the dough into 1-2 inch wide strips. You should have enough strips to make several pizza roses.

Step 4: Shape the Roses

Take one strip of dough and carefully fold it in half, creating a thinner layer. Then, roll the dough strip up into a rose shape, tucking the edges slightly as you go to create the petal effect. Continue rolling until you’ve reached the end of the dough strip, and then tuck the end under to secure the rose shape.

Step 5: Place the Roses on a Baking Sheet

Lightly grease a baking sheet or line it with parchment paper. Place each pizza rose on the sheet, leaving some space between them to allow for expansion during baking.

Step 6: Bake the Pizza Roses

Brush the tops of the pizza roses with a little olive oil and season with a pinch of salt and pepper. Bake in a preheated oven at 375°F (190°C) for 12-15 minutes or until the dough is golden brown and the cheese is bubbling and melted.

Step 7: Garnish and Serve

Once the pizza roses are done baking, let them cool for a couple of minutes before serving. Garnish with fresh basil leaves or a sprinkle of red pepper flakes, if desired. Serve immediately and enjoy!

Tips for Making the Recipe

  • Don’t Overstuff: Be careful not to overstuff the pizza roses with toppings, as it can make them harder to roll and may cause the dough to unravel.
  • Use Room Temperature Dough: If you’re using store-bought dough, let it sit at room temperature for about 10-15 minutes before rolling. This makes it more pliable and easier to work with.
  • Brush with Garlic Butter: For extra flavor, brush the pizza roses with garlic butter instead of plain olive oil before baking.
  • Check the Edges: Keep an eye on the edges of the pizza roses as they bake. If they’re browning too quickly, cover the tops with foil and continue baking until the dough is cooked through.

How to Serve

These Easy Pizza Roses are perfect for a Valentine’s Day dinner, appetizer, or snack. Serve them as part of a themed meal with a fresh salad, garlic bread, and a side of marinara sauce for dipping. You can also serve them as a fun party snack, where everyone can grab a couple of rose-shaped pizzas and enjoy them as finger food.

For a more romantic setting, pair these pizza roses with a glass of wine or a bubbly beverage to toast the occasion.

Make Ahead and Storage

Storing Leftovers

Store any leftover pizza roses in an airtight container in the refrigerator for up to 2 days. To reheat, place them in a 350°F (175°C) oven for about 5 minutes to warm them through and restore the crispiness.

Freezing

To freeze, allow the pizza roses to cool completely. Place them in a single layer on a baking sheet and freeze for 1-2 hours. Once frozen, transfer them to an airtight container or freezer bag. They can be stored in the freezer for up to 3 months. To reheat, bake from frozen at 375°F (190°C) for about 10-12 minutes, or until heated through.

Reheating

Reheat leftover pizza roses in a 350°F (175°C) oven for about 5 minutes, or until warm. If you’re reheating from frozen, it may take a few extra minutes.

FAQs

1. Can I use pre-made pizza dough?

Yes, store-bought pizza dough works perfectly for this recipe and saves time.

2. How do I prevent the pizza roses from unraveling?

Make sure to tuck the end of each dough strip under to secure the rose shape. Also, avoid overstuffing with toppings, as it can make the roses difficult to shape.

3. Can I make these pizza roses ahead of time?

You can prepare the pizza roses, but it’s best to bake them right before serving to enjoy them fresh. You can also refrigerate the assembled pizza roses for up to 24 hours and bake them just before serving.

4. Can I make a vegetarian version of these pizza roses?

Absolutely! Use your favorite vegetables like mushrooms, spinach, olives, and bell peppers in place of meat.

5. Can I use a different type of cheese?

Yes, you can use other cheeses like cheddar, provolone, or even a blend of mozzarella and Parmesan for a different flavor.

6. How do I make these pizza roses spicy?

Add some red pepper flakes to the sauce, sprinkle them on top, or use spicy pepperoni or sausage to give these pizza roses a little heat.

7. Can I use gluten-free pizza dough?

Yes, you can use gluten-free pizza dough for this recipe to make it suitable for those with dietary restrictions.

8. Can I add sauce to the inside of the pizza roses?

You can add a small amount of sauce inside the dough before rolling it up. Just be careful not to add too much to avoid sogginess.

9. Can I make these pizza roses with puff pastry?

Yes, you can substitute pizza dough with puff pastry for a flakier, more delicate texture. Just be sure to adjust baking time as puff pastry may bake faster.

10. How can I make the pizza roses more colorful?

Add colorful vegetables like bell peppers, tomatoes, or spinach to the inside of the dough for a pop of color.

Conclusion

These Easy Pizza Roses for Valentine’s Day are a fun, creative, and delicious way to share the love this February 14th. Whether you’re preparing a romantic dinner for two or baking with the kids, these pizza roses are sure to be a hit. With their customizable toppings and adorable presentation, they’re the perfect way to add a personal touch to your Valentine’s Day celebration. So, roll up your sleeves, get creative, and enjoy these delicious, heart-shaped bites of pizza joy!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Easy Pizza Roses for Valentine’s Day


  • Author: Catalina
  • Total Time: 35 minutes
  • Yield: 12 pizza roses (depending on the size of the dough strips) 1x
  • Diet: Vegetarian

Description

 

These Easy Pizza Roses are a fun, delicious way to celebrate Valentine’s Day with a savory twist. Made with pizza dough, marinara sauce, cheese, and your favorite pizza toppings, they’re rolled into rose shapes and baked until golden. Perfect for a romantic dinner or a cute snack to share with loved ones!


Ingredients

Scale
  • 1 package refrigerated pizza dough (or homemade pizza dough)
  • 1/2 cup marinara sauce
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup sliced pepperoni (or other pizza toppings, like sausage, ham, or veggies)
  • 1/4 teaspoon dried oregano (optional)
  • 1/4 teaspoon garlic powder (optional)
  • Fresh basil or parsley for garnish (optional)

Instructions

  • Preheat your oven to 375°F (190°C). Grease a muffin tin or line it with paper cupcake liners.
  • Roll out the pizza dough on a lightly floured surface into a rectangle about 1/8-inch thick.
  • Spread a thin layer of marinara sauce evenly over the dough, leaving a small border around the edges.
  • Sprinkle a generous amount of shredded mozzarella cheese over the sauce.
  • Add your pizza toppings, like sliced pepperoni, sausage, or veggies, distributing them evenly across the dough.
  • Sprinkle the dough with oregano and garlic powder for added flavor, if desired.
  • Using a pizza cutter or sharp knife, slice the dough into 1-inch wide strips.
  • Carefully roll each strip of dough into a tight spiral, starting from one end. The result should look like a rose when you’re done.
  • Place each dough “rose” into the muffin tin, standing upright so they stay in shape during baking.
  • Bake for 15-20 minutes, or until the pizza roses are golden brown and the cheese is bubbly.
  • Remove the roses from the oven and allow them to cool for a few minutes. Garnish with fresh basil or parsley for a burst of color and extra flavor.

Notes

  • You can customize the filling by adding your favorite pizza toppings such as olives, peppers, or onions.
  • If you want to make them extra cheesy, add a layer of ricotta or parmesan cheese in the middle.
  • For a heart-shaped twist, use a heart-shaped cookie cutter to cut the dough into heart shapes before rolling.
  • You can customize the filling by adding your favorite pizza toppings such as olives, peppers, or onions.
  • If you want to make them extra cheesy, add a layer of ricotta or parmesan cheese in the middle.
  • For a heart-shaped twist, use a heart-shaped cookie cutter to cut the dough into heart shapes before rolling.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer, Snack, Valentine’s Day Treat
  • Method: Baking
  • Cuisine: Italian, American

Keywords: Pizza Roses, Valentine’s Day Pizza, Heart-Shaped Pizza, Easy Pizza Rolls, Valentine’s Day Recipes, Pizza Snack

Leave a Comment

Recipe rating