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Amorous Avocado Toast Hearts Recipe


  • Author: Catalina
  • Total Time: 15 minutes
  • Yield: 2 servings (1 heart-shaped toast per person)
  • Diet: Gluten Free

Description

Celebrate love with these adorable and delicious Amorous Avocado Toast Hearts! Perfect for breakfast, brunch, or a sweet gesture for someone special, these heart-shaped avocado toasts are as tasty as they are charming. The creamy avocado spread is seasoned with a pinch of salt, pepper, and a squeeze of lemon, creating a perfect balance of flavors. Whether you’re celebrating Valentine’s Day, an anniversary, or simply want to add a little love to your morning routine, these heart-shaped toasts are a fun and healthy way to enjoy avocado in style.


Ingredients

  • Avocados (ripe and mashed, the creamy base for the toast)
  • Whole wheat or sourdough bread (for a hearty base, or any bread you prefer)
  • Lemon juice (to add freshness and prevent the avocado from browning)
  • Salt (to enhance the flavor)
  • Pepper (for a subtle kick)
  • Red pepper flakes (optional, for a little heat)
  • Olive oil (drizzled on top for extra richness)
  • Fresh herbs (optional, like cilantro or parsley, for garnish)
  • Tomato slices (optional, for extra flavor and a pop of color)
  • Heart-shaped cookie cutter (for shaping the toast into hearts)

Instructions

  • Prepare the Bread: Toast your bread slices to your desired level of crispness. Once toasted, let them cool slightly before cutting them into heart shapes using a heart-shaped cookie cutter.
  • Mash the Avocado: While the bread is toasting, scoop out the flesh of the avocados into a bowl and mash with a fork. Add a squeeze of fresh lemon juice, a pinch of salt, and a dash of pepper to taste. Mix well until smooth and creamy.
  • Assemble the Toasts: Spread the mashed avocado mixture generously on each heart-shaped toast. Use a spoon or the back of a knife to evenly distribute the avocado across the surface.
  • Add Optional Toppings: For added flavor and color, top the avocado toast with a sprinkle of red pepper flakes, fresh herbs like cilantro or parsley, and a drizzle of olive oil. You can also add a slice or two of tomato on top for a refreshing contrast.
  • Serve: Serve immediately and enjoy the heart-shaped avocado goodness. Perfect with a side of fresh fruit, a poached egg, or just on its own for a light, heart-healthy meal!

Notes

  • Bread Options: You can use any type of bread you like, from whole grain to gluten-free options, or even bagels for a twist.
  • Topping Variations: For an extra gourmet touch, add toppings like a fried egg, smoked salmon, or feta cheese.
  • Make It Spicy: If you enjoy a little heat, try adding sliced jalapeños or a dash of hot sauce to the top of your toast.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes (for toasting the bread)
  • Category: Breakfast, Brunch, Snack
  • Method: Toasting, Mashing
  • Cuisine: American, Healthy

Keywords: Avocado toast, heart-shaped toast, Valentine’s Day, healthy breakfast, brunch idea, romantic breakfast, avocado recipes