Indulge in the ultimate dessert treat with these Brownie Ice Cream Bombes! This decadent, frozen dessert combines warm, fudgy brownies with creamy vanilla ice cream and a rich hot fudge sauce, creating a delightful balance of textures and flavors. Topped with whipped cream and sprinkles, it’s the perfect sweet treat for any occasion, from family gatherings to dinner parties. With a simple recipe that’s easy to follow, this dessert is a guaranteed crowd-pleaser.
What makes these Brownie Ice Cream Bombes even more enticing is the versatility they offer. You can easily customize them with your favorite ice cream flavors or toppings. Whether you’re a chocolate lover, vanilla enthusiast, or someone who enjoys a fruity twist, this dessert allows for endless possibilities. Get ready to impress your guests or simply treat yourself to this irresistible frozen delight.
Why You’ll Love This Recipe
1. Perfectly Layered Flavors
The combination of fudgy brownies, creamy ice cream, and rich hot fudge creates a mouthwatering dessert with layers of flavor that everyone will love.
2. Simple to Make
This dessert is surprisingly easy to put together. With store-bought brownie mix and ice cream, you can make these bombes in just a few simple steps.
3. Customize to Your Taste
Switch up the ice cream flavor, add toppings like crushed cookies or chocolate chips, or even drizzle caramel sauce instead of hot fudge. The possibilities are endless!
4. Great for Parties
Brownie Ice Cream Bombes are a fun and interactive dessert. You can serve them individually, making them perfect for parties, gatherings, or family get-togethers.
5. Make-Ahead Friendly
These bombes can be prepared in advance and stored in the freezer, making them a stress-free dessert that’s ready when you are.
Ingredients
- Brownie mix (plus ingredients required by the mix)
- Vanilla ice cream
- Hot fudge sauce
- Whipped cream
- Sprinkles for garnish
Variations
- Ice Cream Flavors: Swap out vanilla ice cream for your favorite flavor like chocolate, mint chocolate chip, or even strawberry.
- Brownie Mix: Try using a gluten-free brownie mix or a different flavor of brownie mix, such as caramel or peanut butter.
- Toppings: Get creative with toppings! Add crushed candy bars, nuts, chocolate chips, or even fruit like sliced bananas or strawberries.
- Drizzle Sauces: In place of hot fudge, use caramel sauce, butterscotch, or even fruit syrup for a different twist.
How to Make the Recipe
Step 1: Prepare Brownie Batter
Prepare the brownie mix according to the package instructions. Pour the batter into a muffin tin lined with cupcake liners to create individual portions.
Step 2: Bake the Brownies
Bake the brownies as directed on the package, then allow them to cool completely before proceeding with the next steps.
Step 3: Cut Brownies in Half
Once the brownies are completely cooled, carefully remove the cupcake liners. Slice each brownie horizontally into two halves.
Step 4: Add Ice Cream
Scoop a generous amount of vanilla ice cream and place it on the bottom half of each brownie.
Step 5: Drizzle Hot Fudge
Drizzle hot fudge sauce over the ice cream layer, spreading it evenly to cover the ice cream.
Step 6: Assemble the Bombe
Place the top half of each brownie on top of the ice cream and fudge, pressing gently to form a “bomb” shape.
Step 7: Freeze the Bombes
Place the assembled brownie bombes in the freezer and let them freeze for at least 2 hours to firm up.
Step 8: Add Whipped Cream and Sprinkles
Before serving, top each bombe with a dollop of whipped cream and a sprinkle of colorful sprinkles for a festive touch.
Tips for Making the Recipe
- Don’t Overbake the Brownies: Be sure to follow the package instructions for the brownie mix to prevent overbaking. A slightly gooey texture works best for these bombes.
- Use a Scoop for Ice Cream: Using a scoop helps ensure even portions of ice cream, making it easier to layer with the brownies.
- Chill Before Serving: Make sure to give the bombes ample time in the freezer to firm up before serving. This ensures they hold together and are easy to eat.
How to Serve
Serve these Brownie Ice Cream Bombes as individual portions, perfect for a sweet, refreshing dessert. Pair with a hot cup of coffee or a cold glass of milk to enhance the flavors. They make a great option for birthday parties, holiday celebrations, or simply a fun weekend treat.
Make Ahead and Storage
Storing Leftovers
Store any leftover bombes in an airtight container in the freezer for up to 2 weeks. Be sure to wrap them in plastic wrap or foil to keep them fresh and prevent freezer burn.
Freezing
These Brownie Ice Cream Bombes are made to be frozen! Prepare them ahead of time and freeze until ready to serve. They can be frozen for up to 2 weeks.
Reheating
No reheating is necessary, as these bombes are best served cold directly from the freezer. Just let them thaw for a few minutes at room temperature if they’re too hard to cut into.
FAQs
1. Can I use homemade brownies instead of a box mix?
Yes! Feel free to use your favorite homemade brownie recipe instead of the box mix. Just make sure they’re baked in individual portions.
2. Can I use chocolate ice cream instead of vanilla?
Absolutely! You can swap the vanilla ice cream for chocolate or any other flavor you prefer.
3. How long do these need to freeze?
Freeze for at least 2 hours, or until the bombes are firm and ready to serve.
4. Can I make these ahead of time?
Yes! These bombes can be made up to 2 weeks ahead and stored in the freezer.
5. What other toppings can I use besides whipped cream?
You can top them with crushed nuts, cookie crumbs, or even a drizzle of caramel sauce.
6. Can I use a different type of fudge sauce?
Yes! Feel free to use dark chocolate fudge, caramel sauce, or even peanut butter sauce for a twist.
7. Can I make these without the sprinkles?
Yes, sprinkles are optional, but they add a fun, colorful touch. You can skip them or replace them with other toppings.
8. Do these need to be eaten immediately?
These can be stored in the freezer and enjoyed at any time. Just make sure to let them thaw slightly before serving.
9. Can I add fruit to the ice cream filling?
Yes, adding fruit such as sliced bananas or berries can add a fresh twist to this dessert.
10. Can I freeze them in a larger pan instead of muffin tins?
While muffin tins help create individual bombes, you can freeze the whole brownie layer and cut into squares afterward, though the texture may differ slightly.
Conclusion
Brownie Ice Cream Bombes are an indulgent dessert that’s simple to make, customizable, and perfect for any occasion. With layers of fudgy brownie, creamy ice cream, and decadent hot fudge, this treat will delight your taste buds. Whether you’re serving them for a holiday gathering or just a sweet treat after dinner, these bombes are sure to be a hit!
PrintBrownie Ice Cream Bombes
- Total Time: 2 hours 40 minutes
- Yield: 12 servings 1x
Description
A deliciously decadent treat, these Brownie Ice Cream Bombes are made with soft brownies, a scoop of creamy vanilla ice cream, and rich hot fudge, topped off with whipped cream and sprinkles for a fun and festive dessert.
Ingredients
- 1 box brownie mix
- 1 quart vanilla ice cream
- 1 cup hot fudge sauce
- 1 cup whipped cream
- Sprinkles, for garnish
Instructions
- Prepare brownie mix according to package instructions.
- Pour batter into a muffin tin lined with cupcake liners.
- Bake brownies according to package instructions and let them cool completely.
- Once cooled, remove cupcake liners and cut brownies in half horizontally.
- Place a scoop of vanilla ice cream on the bottom half of each brownie.
- Top the ice cream with a drizzle of hot fudge sauce.
- Place the top half of the brownie on top and press down gently.
- Freeze bombes for at least 2 hours to firm up.
- Before serving, top each bombe with whipped cream and sprinkles.
Notes
- You can use any flavor of ice cream that you prefer in place of vanilla.
- For extra chocolatey flavor, drizzle more hot fudge on top before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes