Chocolate Chip Cookie Pizza

Looking for a fun twist on a classic dessert? The Chocolate Chip Cookie Pizza is the perfect indulgence for any occasion. This creative take on the beloved chocolate chip cookie transforms it into a giant, shareable “pizza” that everyone can enjoy. It’s deliciously sweet, buttery, and loaded with rich semisweet chocolate chips. The best part? It’s incredibly easy to make, requiring just a few simple ingredients. Whether you’re hosting a party, celebrating a special occasion, or simply craving something sweet, this dessert is sure to be a crowd-pleaser.

With its warm, gooey center and golden, slightly crispy edges, the Chocolate Chip Cookie Pizza combines the joy of a freshly baked cookie with the fun of a pizza. Top it with whipped cream, ice cream, or even fresh fruit for an extra indulgent treat. It’s a versatile dessert that’s bound to become a family favorite!

Why You’ll Love This Recipe

  1. Quick and Easy: With only 35 minutes from start to finish, you can have a delicious dessert ready in no time.
  2. Fun and Creative: Instead of traditional cookies, this recipe transforms your favorite treat into a fun, shareable pizza.
  3. Customizable: You can add toppings like M&Ms, marshmallows, or nuts to personalize your cookie pizza.
  4. Perfect for Any Occasion: Whether it’s a party or a cozy night in, this dessert is perfect for any celebration.
  5. Soft and Gooey: The large, soft center filled with melty chocolate chips makes every bite irresistible.

Ingredients

  • All-purpose flour
  • Baking soda
  • Unsalted butter, softened
  • Granulated sugar
  • Brown sugar
  • Egg
  • Vanilla extract
  • Semisweet chocolate chips

Variations

  • Add Toppings: Feel free to add your favorite cookie toppings like M&Ms, marshmallows, or chopped nuts before baking.
  • Ice Cream: Top the cooled cookie pizza with a scoop of vanilla or chocolate ice cream for an extra indulgent treat.
  • Drizzle: Add a drizzle of caramel or chocolate sauce over the cookie pizza for added sweetness.
  • Dough Add-ins: Mix in white chocolate chips, peanut butter chips, or toffee bits for a unique flavor.

How to Make the Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C).

Step 2: Mix Dry Ingredients

In a small bowl, whisk together the flour and baking soda. Set aside.

Step 3: Cream Butter and Sugars

In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture is smooth and fluffy.

Step 4: Add Wet Ingredients

Beat in the egg and vanilla extract until well blended.

Step 5: Combine Dry and Wet Ingredients

Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Step 6: Stir in Chocolate Chips

Fold in the semisweet chocolate chips, making sure they are evenly distributed throughout the dough.

Step 7: Form the Pizza Crust

Press the cookie dough into a greased pizza pan, shaping it into a large, even circle.

Step 8: Bake

Bake the cookie pizza in the preheated oven for 20-25 minutes or until the edges are golden brown and the center is set.

Step 9: Cool and Slice

Allow the cookie pizza to cool for a few minutes before slicing and serving.

Tips for Making the Recipe

  • Don’t Overmix: Be careful not to overmix the dough once you add the dry ingredients. Overmixing can result in a tough cookie.
  • Grease the Pan Well: Make sure to grease your pizza pan well to ensure the cookie pizza comes out easily.
  • Adjust Baking Time: Baking times may vary depending on your oven, so keep an eye on the cookie. It should be golden brown on the edges and slightly soft in the center.
  • Serve Warm: The cookie pizza is best served warm, with gooey chocolate chips. If it cools too much, pop it in the microwave for a few seconds before serving.

How to Serve

  • Toppings: Serve your chocolate chip cookie pizza with whipped cream, vanilla ice cream, or a drizzle of chocolate or caramel sauce.
  • Cut Into Slices: Cut the cookie pizza into wedges, just like you would a regular pizza, for easy serving.
  • Perfect for Sharing: This large cookie pizza is perfect for parties, family gatherings, or just enjoying with loved ones.

Make Ahead and Storage

Storing Leftovers

If you have leftovers, store the cookie pizza in an airtight container at room temperature for up to 3-4 days. To keep it fresh, cover the cookie pizza with plastic wrap or foil.

Freezing

You can freeze slices of the cookie pizza for up to 3 months. Wrap each slice individually in plastic wrap, and then store them in a freezer bag. When ready to enjoy, let it thaw at room temperature or heat it in the microwave for a few seconds.

Reheating

To reheat the cookie pizza, simply microwave a slice for about 15-20 seconds, or place it in a 350°F (175°C) oven for 5 minutes to warm it up and melt the chocolate chips again.

FAQs

1. Can I make this cookie pizza with a different type of chocolate?

Yes, you can use milk chocolate, white chocolate, or even peanut butter chips instead of semisweet chocolate chips.

2. Can I add nuts to the dough?

Absolutely! Chopped nuts like walnuts, pecans, or almonds would be great in this recipe.

3. How do I prevent the cookie from spreading too much while baking?

Ensure that the dough is pressed into the pizza pan evenly and not too thin, and bake it at the right temperature to help it keep its shape.

4. Can I use margarine instead of butter?

While butter provides the best flavor and texture, margarine can be used as a substitute if needed.

5. Can I make this cookie pizza gluten-free?

Yes, you can use a gluten-free all-purpose flour blend in place of regular flour.

6. How long will this cookie pizza stay fresh?

This cookie pizza will stay fresh for 3-4 days if stored in an airtight container at room temperature.

7. Can I freeze the cookie pizza dough?

Yes, you can freeze the cookie dough before baking. Just scoop it onto a baking sheet and freeze for 1-2 hours before transferring it to an airtight container or freezer bag.

8. How should I store the cookie pizza if it’s still warm?

Let the cookie cool to room temperature before storing to prevent moisture from building up inside the container.

9. Can I make individual cookie pizzas?

Yes, you can divide the dough into smaller portions and bake individual cookie pizzas on separate pans.

10. What can I serve with the cookie pizza?

Serve with a scoop of vanilla ice cream, fresh fruit, or whipped cream for an added treat.

Conclusion

The Chocolate Chip Cookie Pizza is the ultimate dessert for chocolate chip cookie lovers and pizza fans alike. With a warm, gooey center and crisp, golden edges, this giant cookie pizza is sure to satisfy your sweet tooth. It’s quick to make, customizable with your favorite toppings, and perfect for sharing with family and friends. Whether you’re celebrating a special occasion or just in the mood for a fun treat, this cookie pizza is guaranteed to be a hit!

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Chocolate Chip Cookie Pizza


  • Author: Catalina
  • Total Time: 35 minutes
  • Yield: 810 slices 1x

Description

 

A fun twist on classic chocolate chip cookies, this chocolate chip cookie pizza is a giant, gooey, and delicious dessert that’s perfect for sharing!


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips

Instructions

  • Preheat the oven to 350°F (175°C).
  • In a small bowl, whisk together the flour and baking soda. Set aside.
  • In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  • Beat in the egg and vanilla extract until well blended.
  • Gradually mix in the dry ingredients until just combined.
  • Stir in the chocolate chips.
  • Press the cookie dough into a greased pizza pan, forming a large cookie crust.
  • Bake in the preheated oven for 20-25 minutes, or until the cookie is golden brown.
  • Allow to cool before slicing and serving.

Notes

  • You can customize the toppings by adding more chocolate chips, nuts, or sprinkles before baking.
  • Serve with whipped cream or a scoop of vanilla ice cream for an extra treat
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

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