Mini Brownies with Christmas

If you’re looking for a festive and fun way to enjoy brownies this holiday season, look no further than these Mini Brownies with Christmas flair! These bite-sized treats are perfect for holiday parties, gift giving, or as a special dessert to enjoy with family. With rich chocolate flavor, a soft and fudgy texture, and a delightful mini size, these brownies are sure to become a holiday favorite. They are easy to make and come together in no time, making them the perfect go-to treat when you’re in need of something sweet and seasonal.

Whether you’re serving them at a Christmas party, placing them in gift boxes for friends and family, or simply treating yourself to a cozy holiday snack, these mini brownies are a wonderful way to spread joy during the festive season. The small size also makes them perfect for little hands or for those who want just a little bite of something sweet without overindulging. Add a little holiday decoration on top, like sprinkles or mini candies, and you’ve got a cute and festive dessert for everyone to enjoy!

Why You’ll Love This Recipe

1. Perfect Size

These mini brownies are just the right size for a sweet bite without overdoing it, making them ideal for parties and gatherings.

2. Festive Fun

Add holiday sprinkles or candy to the tops to give them a Christmas twist, making them as fun to look at as they are to eat.

3. Quick and Easy

This recipe is easy to follow, with minimal prep time and simple ingredients, making it perfect for a last-minute holiday treat.

4. Chocolatey Goodness

Rich in chocolate flavor and perfectly fudgy, these brownies are a chocolate lover’s dream.

5. Great for Gifting

The small, bite-sized portions make these brownies great for gift-giving during the holidays. Package them in festive bags or boxes for a thoughtful treat!

Ingredients

• Unsalted butter
• Granulated sugar
• Large eggs
• Vanilla extract
• Unsweetened cocoa powder
• All-purpose flour
• Salt
• Baking powder

Variations

• Add-ins: Add mini chocolate chips, crushed candy canes, or holiday-themed sprinkles into the batter for extra texture and a festive touch.
• Frosting: Top with a swirl of cream cheese frosting or a dusting of powdered sugar for a little extra sweetness.
• Nuts: Add chopped walnuts or pecans to the batter for a crunchy element.
• Minty Brownies: Stir in peppermint extract or use mint chocolate chips to give your brownies a minty twist perfect for the holidays.

How to Make the Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a mini muffin tin to ensure your brownies come out easily.

Step 2: Melt the Butter

In a microwave-safe bowl, melt the butter until smooth. Stir in the granulated sugar, eggs, and vanilla extract.

Step 3: Mix Dry Ingredients

Beat in the cocoa powder, flour, salt, and baking powder until the batter is smooth and well combined.

Step 4: Fill the Muffin Tin

Spoon the brownie batter into the prepared mini muffin tin, filling each cup about 2/3 full.

Step 5: Bake

Bake the mini brownies in the preheated oven for 15-20 minutes, or until a toothpick inserted comes out clean.

Step 6: Cool

Allow the brownies to cool before removing them from the tin. This will help them maintain their shape and make them easier to handle.

Tips for Making the Recipe

• Don’t Overmix: Once the flour is added, mix just until combined to ensure the brownies stay tender.
• Check for Doneness: Since these are mini brownies, they cook quickly. Keep an eye on them and test for doneness around 15 minutes.
• Allow to Cool: Let the brownies cool in the tin for a few minutes before removing them to prevent breaking.
• Storage: Store the brownies in an airtight container to keep them fresh for several days.

How to Serve

These mini brownies can be served on their own as a sweet bite-sized dessert or arranged on a festive platter at your holiday gathering. Top them with whipped cream, a drizzle of caramel sauce, or a dusting of powdered sugar for added flair. You can also serve them with a scoop of vanilla ice cream for a warm and cold dessert combo.

Make Ahead and Storage

Storing Leftovers

Store any leftover mini brownies in an airtight container at room temperature for up to 4-5 days. For longer storage, refrigerate them for up to a week.

Freezing

To freeze, place the cooled brownies in a single layer on a baking sheet and freeze for 2-3 hours. Once frozen, transfer them to a freezer-safe bag or container and freeze for up to 3 months. When ready to enjoy, let them thaw at room temperature.

Reheating

If you prefer your brownies warm, microwave them for 10-15 seconds or heat in the oven at 350°F for 5-7 minutes.

FAQs

1. Can I make these brownies without a mini muffin tin?

Yes, you can bake them in a regular brownie pan or a muffin tin. Just adjust the baking time accordingly.

2. Can I add frosting to these mini brownies?

Absolutely! You can top them with frosting, whipped cream, or any holiday-themed toppings to make them extra festive.

3. Can I use salted butter instead of unsalted?

You can use salted butter, but be sure to reduce the added salt in the recipe to avoid an overly salty taste.

4. How do I make these brownies more festive?

Top the brownies with holiday sprinkles, mini candy canes, or festive-colored frosting for a Christmas touch.

5. Can I make these brownies gluten-free?

Yes, simply swap the all-purpose flour with a gluten-free flour blend.

6. Can I make these brownies dairy-free?

To make these brownies dairy-free, use a dairy-free butter substitute and ensure the cocoa powder is dairy-free.

7. How do I prevent the brownies from sticking to the muffin tin?

Grease the muffin tin well, or use mini cupcake liners to ensure the brownies come out easily.

8. Can I make the batter ahead of time?

Yes, you can prepare the brownie batter and refrigerate it for up to 24 hours before baking.

9. Can I double this recipe for more servings?

Yes, you can double the recipe and bake in a larger pan or multiple mini muffin tins.

10. Can I use dark cocoa powder?

Yes, dark cocoa powder will give the brownies a richer, more intense chocolate flavor.

Conclusion

These Mini Brownies with Christmas are the perfect addition to your holiday dessert table. They’re easy to make, rich in flavor, and customizable for any occasion. Whether you’re baking them for a holiday gathering, gift-giving, or a sweet treat to enjoy at home, these mini brownies are guaranteed to be a hit. Their festive charm and irresistible taste will have everyone reaching for more, making them a must-have treat this Christmas season.

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