Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Soft Strawberry Cake Mix Sandwich Cookies


  • Author: Catalina
  • Total Time: 20-25 minutes (plus cooling time)
  • Yield: 12-14 sandwich cookies 1x
  • Diet: Vegetarian

Description

These Soft Strawberry Cake Mix Sandwich Cookies are an easy and delicious treat that combines the sweet, fruity flavor of strawberry cake with creamy frosting sandwiched between two soft, chewy cookies. Perfect for any occasion, these cookies are both fun and simple to make.


Ingredients

Scale

For the Cookies:

  • 1 box (15.25 oz) strawberry cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract

For the Filling:

  • 1/2 cup butter, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 23 tablespoons milk (adjust for consistency)

Instructions

  • Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  • In a large bowl, mix together the strawberry cake mix, vegetable oil, eggs, and vanilla extract until a dough forms.
  • Roll the dough into 1-inch balls and place them on the prepared baking sheet, spacing about 2 inches apart.
  • Bake for 8-10 minutes or until the edges of the cookies are slightly golden. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
  • While the cookies are cooling, prepare the filling by beating together the butter, powdered sugar, vanilla extract, and milk until smooth and fluffy.
  • Once the cookies have cooled, spread a generous amount of frosting on the bottom of one cookie and top with another cookie to form a sandwich.
  • Repeat with the remaining cookies and filling.
  • Store the sandwich cookies in an airtight container at room temperature.

Notes

  • For extra flavor, you can add a few drops of strawberry extract to the filling.
  • You can also roll the edges of the cookies in sprinkles or mini chocolate chips for added fun and texture.
  • If you prefer a firmer filling, you can refrigerate the frosting for about 15-20 minutes before spreading.
  • Prep Time: 10 minutes
  • Cook Time: 8-10 minutes
  • Category: Dessert, Cookies
  • Method: Baked
  • Cuisine: American

Keywords: Strawberry Sandwich Cookies, Cake Mix Cookies, Strawberry Cookies, Soft Cookies, Easy Cookies, Strawberry Frosting