Description
These Bacon Brown Sugar Chicken Tenders are the perfect blend of savory and sweet. Tender chicken tenders are wrapped in crispy bacon, then coated with a sweet and savory brown sugar rub. A quick and easy dish that’s perfect for dinner or a tasty appetizer.
Ingredients
Scale
- 1 lb chicken tenders
- 1/2 cup brown sugar
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 8 slices bacon
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix together brown sugar, garlic powder, paprika, salt, and black pepper.
- Wrap each chicken tender with a slice of bacon and secure with toothpicks.
- Roll the bacon-wrapped chicken tenders in the brown sugar mixture.
- Place the chicken tenders on a baking sheet lined with foil.
- Bake in the preheated oven for 25-30 minutes, or until chicken is cooked through and bacon is crispy.
- Serve and enjoy!
Notes
- Make sure to use thick-cut bacon for extra crispiness.
- You can add more or less brown sugar to adjust sweetness to your liking.
- For a touch of heat, consider adding a pinch of cayenne pepper to the brown sugar mixture.
- Prep Time: 10 minutes
- Cook Time: 25-30 minutes