Description
Chicken Broccoli Bake is a deliciously comforting dish that combines tender chicken, fresh broccoli, and a creamy, cheesy sauce, all topped with a crunchy Ritz cracker crust. This easy-to-make meal is perfect for busy weeknights and is a family favorite that everyone will love!
Ingredients
Scale
- 3 boneless skinless chicken breasts, cooked and chopped
- 4 cups fresh broccoli florets
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 can cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper, to taste
- 1 cup crushed Ritz crackers
Instructions
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Prepare the Ingredients:
- Cook the chicken and chop into bite-sized pieces.
- Steam the broccoli until tender-crisp.
- Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
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Make the Sauce:
- In a bowl, combine the cream of chicken soup, sour cream, and milk.
- Add garlic powder, onion powder, salt, and pepper. Mix well.
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Assemble the Bake:
- Layer the steamed broccoli in the prepared baking dish, followed by the chopped chicken.
- Pour the sauce over the chicken and broccoli mixture.
- Add shredded cheddar cheese and grated Parmesan cheese.
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Add the Crunchy Topping:
- Crush Ritz crackers and sprinkle evenly over the cheese.
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Bake the Dish:
- Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the dish is bubbly.
Notes
- Make-Ahead: You can prepare the dish ahead of time by assembling it and refrigerating it before baking.
- Storage: Leftovers can be stored in an airtight container in the fridge for up to 3 days.
- Freezing: The assembled dish can be frozen before baking for up to 3 months. Bake at 375°F for 45-50 minutes when ready to cook.
- Substitutions: For a lighter version, use reduced-fat sour cream and low-fat cheese.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main Course, Comfort Food
- Method: Baking
- Cuisine: American
Keywords: Chicken, Broccoli, Bake, Easy Dinner, Comfort Food, Family Meal