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Italian Meatball Cheese Fries


  • Author: Catalina
  • Total Time: 30 minutes
  • Yield: 4 servings

Description

These Italian Meatball Cheese Fries are a delicious fusion of crispy French fries, savory Italian meatballs, and melted mozzarella and Parmesan cheeses, all smothered in marinara sauce. Topped with fresh parsley, this dish is perfect for game day or a hearty snack.


Ingredients

  • Frozen French fries
  • Italian meatballs
  • Marinara sauce
  • Mozzarella cheese
  • Parmesan cheese
  • Fresh parsley

Instructions

  • Cook French fries according to package instructions.
  • While fries are cooking, heat meatballs in marinara sauce in a skillet over medium heat.
  • Once fries are done, place them on a baking sheet.
  • Top fries with meatballs and marinara sauce.
  • Sprinkle mozzarella and Parmesan cheese over the top.
  • Broil in the oven until cheese is melted and bubbly.
  • Garnish with chopped fresh parsley before serving.

Notes

  • You can use homemade meatballs for a fresher flavor, or frozen meatballs for convenience.
  • For extra flavor, you can add some red pepper flakes to the marinara sauce.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes