Easy and Cheesy Ranch Baked Potatoes are the ultimate side dish, combining the rich flavors of ranch seasoning with the indulgence of melted cheddar cheese. These baked potatoes are crispy on the outside and tender on the inside, making them a perfect accompaniment to any meal. Whether served as a side or a snack, these cheesy ranch potatoes are sure to satisfy.
Ingredients
- 3 large russet potatoes, chopped
- 2 tbsp olive oil
- 3 tbsp ranch seasoning mix
- 1 cup shredded cheddar cheese
- Garlic powder, black pepper, and salt to taste
Directions
1. Preheat the Oven:
- Preheat your oven to 400°F (200°C) and line a large baking sheet with parchment paper or non-stick foil for easy cleanup.
2. Season the Potatoes:
- In a large bowl, toss the chopped potatoes with olive oil. Add the ranch seasoning mix and stir until the potatoes are evenly coated.
3. Arrange and Season:
- Spread the seasoned potatoes in a single layer on the prepared baking sheet, making sure they are as separated as possible. Sprinkle with garlic powder, black pepper, and a small pinch of salt.
4. Bake Covered:
- Cover the baking sheet with foil and bake for 20 minutes.
5. Bake Uncovered:
- After 20 minutes, uncover the potatoes and bake for an additional 20 minutes, or until the potatoes are tender and starting to brown.
6. Add the Cheese:
- Remove the potatoes from the oven and evenly sprinkle the shredded cheddar cheese over the top. Place the potatoes back in the oven for 1-2 minutes or until the cheese is melted and bubbly.
7. Serve:
- Serve hot and enjoy the cheesy, ranch-flavored goodness of these baked potatoes!
Servings and Timing
- Servings: 4
- Prep Time: 10 minutes
- Cooking Time: 40 minutes
- Total Time: 50 minutes
Variations
- Different Cheeses: Swap out cheddar cheese for Monterey Jack, mozzarella, or a blend of cheeses for a different flavor profile.
- Toppings: Add sour cream, chopped green onions, or crumbled bacon on top for extra flavor and texture.
- Spicy Version: Add a sprinkle of red pepper flakes or chili powder to the potatoes for a spicy kick.
Storage/Reheating
- Storage: Leftover cheesy ranch baked potatoes can be stored in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in the oven at 350°F (175°C) for 10-15 minutes or in the microwave for 1-2 minutes until heated through. For extra crispiness, reheat in a toaster oven.
10 FAQs About Easy and Cheesy Ranch Baked Potatoes
- Can I use other types of potatoes? Yes, you can use Yukon Gold or red potatoes instead of russet potatoes. They will have a slightly different texture but will still work well.
- Do I have to cover the potatoes with foil? Covering the potatoes initially helps them cook through and become tender. However, if you prefer a crispier texture, you can bake them uncovered for the entire cooking time.
- Can I make these potatoes ahead of time? Yes, you can prep the potatoes in advance by chopping and seasoning them, then storing them in the fridge until ready to bake. Just bake as directed when you’re ready.
- What if I don’t have ranch seasoning mix? If you don’t have ranch seasoning, you can make your own using a combination of dried parsley, dill, garlic powder, onion powder, salt, and pepper.
- Can I bake these potatoes without cheese? Absolutely! These potatoes are delicious even without cheese. You can also add other seasonings or toppings based on your preference.
- Can I air fry these potatoes? Yes, you can air fry them! Preheat your air fryer to 375°F (190°C) and cook the seasoned potatoes for about 20-25 minutes, tossing halfway through.
- Can I freeze these potatoes? While you can freeze the cooked potatoes, the texture may change after freezing and reheating. It’s best to enjoy them fresh, but if freezing, wrap them tightly and store in an airtight container for up to 2 months.
- How can I make these potatoes crispier? To make the potatoes extra crispy, you can toss them with a little cornstarch before baking or air frying, or bake them uncovered the entire time.
- Can I make this recipe with sweet potatoes? Yes, sweet potatoes can be used in place of russet potatoes for a slightly sweeter and healthier alternative.
- What can I serve these potatoes with? These potatoes make a great side dish for grilled meats, burgers, or a fresh salad. They’re also perfect with steaks, chicken, or fish.
Conclusion
Easy and Cheesy Ranch Baked Potatoes are a flavorful and simple side dish that will complement any meal. The combination of ranch seasoning and melted cheddar cheese makes these potatoes irresistibly delicious. With just a few ingredients and minimal prep time, you can enjoy a tasty and comforting dish that’s sure to please the whole family.