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Pecan Pie Balls


  • Author: Catalina
  • Total Time: 40 minutes
  • Yield: 18-20 balls 1x

Description

 

Description: These no-bake Pecan Pie Balls are a delicious, healthy treat that combine the flavors of pecan pie in a bite-sized form. Sweet dates, crunchy pecans, and a hint of cinnamon make for a perfect snack or dessert!


Ingredients

Scale
  • 1 1/2 cups pecans
  • 1 1/2 cups dates
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 tsp vanilla extract
  • 1/4 cup shredded coconut (optional)

Instructions

  • In a food processor, pulse the pecans until finely chopped.
  • Add the dates, cinnamon, salt, and vanilla extract. Process until the mixture forms a sticky dough.
  • Roll the dough into small balls and coat with shredded coconut, if desired.
  • Refrigerate for at least 30 minutes before serving.

Notes

  • Store leftovers in an airtight container in the fridge for up to 1 week.
  • Feel free to add other mix-ins like chocolate chips or a sprinkle of sea salt for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes