Description
This hearty and comforting soup is made with tender rotisserie chicken, earthy mushrooms, and creamy broth. It’s quick to prepare and perfect for cozy nights!
Ingredients
Scale
- 1 rotisserie chicken, shredded
- 8 oz mushrooms, sliced
- 1 onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 2 tbsp olive oil
- 1 tsp thyme
- Salt and pepper to taste
Instructions
- For extra flavor, consider adding a splash of white wine while sautéing the mushrooms.
- If you prefer a thicker soup, you can blend part of the soup for a creamier texture.
Notes
- For extra flavor, consider adding a splash of white wine while sautéing the mushrooms.
- If you prefer a thicker soup, you can blend part of the soup for a creamier texture.
- Prep Time: 10 minutes
- Cook Time: 25 minutes