Description
These Chocolate Peppermint Grahams are an easy and festive treat perfect for the holiday season. With a crunchy graham cracker base, creamy white chocolate coating, and a refreshing peppermint topping, these treats are sure to impress!
Ingredients
Scale
- 1 package of chocolate graham crackers
- 1 cup of white chocolate chips
- 1/2 teaspoon of peppermint extract
- Crushed candy canes for topping
Instructions
- Line a baking sheet with parchment paper.
- Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Stir in the peppermint extract to the melted white chocolate.
- Dip each graham cracker into the melted chocolate, making sure to coat them completely.
- Place the chocolate-coated crackers on the prepared baking sheet.
- Sprinkle crushed candy canes on top of each cracker for a festive touch.
- Chill in the refrigerator until the chocolate has set, about 10-15 minutes.
- Enjoy your delicious Chocolate Peppermint Grahams!
Notes
- You can adjust the amount of peppermint extract depending on how strong you want the mint flavor.
- Be sure to store these in an airtight container to keep them fresh.
- Prep Time: 10 minutes
- Cook Time: 5 minutes